Thursday, August 14, 2014

Asian Eyes' Flight Tale - Burgundy and Chardonay

        Sitting in the first row of coach class during a lengthy flight from Hong Kong to Los Angeles, my wife and I were able to hear a flight attendant as she pushed a wine cart down the aisle in the business class section. "Would you care for the chardonay or burgundy?" she asked the high-paying passengers.

        A few minutes later the attendant opened the curtain between the two sections, offered wine to one final business class patron, then wheeled the same cart forward to our aisle. "Excuse me," she said, looking down at us, "would you care for a glass of wine? We have white and red"